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Actexa

The original Japanese formula was patented in 1998, We took that formula and made it better by removing all the fillers, impurities, and even the non-mushroom vegi-cap! The result is 100% ultra pure mushroom mycelia to boost your immune system. Introducing Actexa!

See How It Works

Japanese Active Hexose Correlated Compound, now affordablef for everyone!

The Science Behind Mushrooms

Shiitake

Shiitake (Lentinula edodes) mushrooms have been valued for centuries in culinary and wellness traditions. They contain a range of naturally occurring compounds that have been studied for their role in supporting overall well‑being.

Key bioactive compounds:

  • Lentinan (a well‑known mushroom polysaccharide)
  • Eritadenine

Benefits:
Scientific literature has explored lentinan for its role in supporting balanced immune function, while eritadenine has been studied for its potential influence on healthy metabolic processes.

References:
https://pmc.ncbi.nlm.nih.gov/articles/PMC7874063/
https://pmc.ncbi.nlm.nih.gov/articles/PMC3704564/

Reishi

Reishi (Ganoderma lucidum) has been revered for centuries in Asian cultures as a symbol of vitality and longevity. Traditionally used to support overall wellness, Reishi is known for its calming and restorative properties.

Key bioactive compounds:

  • Triterpenes
  • Mushroom polysaccharides

Benefits:
Triterpenes found in Reishi have been studied for their antioxidant and adaptogenic properties, contributing to overall wellness and balance.

References:
https://pmc.ncbi.nlm.nih.gov/articles/PMC10381804/
https://pmc.ncbi.nlm.nih.gov/articles/PMC7120914/

Maitake

Maitake (Grifola frondosa), often called the “Dancing Mushroom,” has a long history of use in Japanese herbal traditions for supporting immune resilience and metabolic balance.

Key bioactive compounds:

  • D‑fraction polysaccharides
  • SX‑fraction polysaccharides

Benefits:
These polysaccharide fractions have been studied for their potential to support healthy metabolic activity and overall immune resilience.

References:
https://pmc.ncbi.nlm.nih.gov/articles/PMC9389913/
https://pmc.ncbi.nlm.nih.gov/articles/PMC5872786/

Agaricus 

Agaricus blazei (Agaricus blazei), known as the “Mushroom of the Sun,” Agaricus blazei has been traditionally used in Brazil and Japan for its wellness‑supporting properties.

Key bioactive compounds:

  • Polysaccharides
  • Proteoglycans
  • Sterols

Benefits:
These compounds have been studied for their potential to support balanced immune activity and healthy inflammatory responses

References:
https://pmc.ncbi.nlm.nih.gov/articles/PMC10055722/
https://pmc.ncbi.nlm.nih.gov/articles/PMC4276879/